Fall Harvest Sangria

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INGREDIENTS:

  • 1 bottle: The Sangria Lady - Classy Lady

  • 3 cinnamon sticks

  • 2 Apples (chopped)

  • 1 Pear (chopped)

  • 1 Orange (sliced into thin rounds)

  • 2 cups apple cider

  • 1/2 cup of Brandy (E&J)

DIRECTIONS:

In large pitcher or bowl combine wine, fruit along with all ingredients above and stir. Pour over ice and serve.

Use tall cinnamon sticks for garnish + stirring.

Alex Eisenhardt

Alex graduated from UMass Amherst in 2018. She currently lives in Boston, MA and works as a Marketing Coordinator. 

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